Wednesday, October 1, 2008

Sweet Appam


This dish i like most & easier to make ---and moreover my hubby's favorite sweet,as he likes very less sweets .So i like to make appam for him.This dish is dedicated to him :)


Ingredients
Raw Rice - 1 cup
Urad dal - 1 teaspoon
Grated coconut - 2 table spoons
Jaggery - 3/4 cup
Cardamom - 1 no Oil -
little bit of oil


Directions
1.Wash and soak the rice and urad dal for 1 hour
2.Grind to a smooth paste adding very little water.
3.Add the jaggery and coconut and grind to mix well.
4.Add cardamom powder.The batter should be like dosa batter.
5.Heat Vessel in which you make appam on low heat and pour ladle full of batter in the Vessel 6.Put some oil on the appam . cook both sides till brown.

Njoy you appam

1 comment:

Savitha Latti said...

Wow...Looks really good and tempting...

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